Serves 1 | Prep Time 5 minutes
– 1 sachet MissFits Coffee Multitasker (in our April Classic Box)
– 1 banana, chopped and frozen
– 300ml almond milk
– Ice Cubes
– Cacao Nibs
To make the Iced Coffee, simply add all of the ingredients, except the ice and cacao nibs, into a high powered blender and blend until mixed together.
Pour into serving glasses, sprinkle some cacao nibs and pop in a few ice cubes if desired. Enjoy as an afternoon pick me up.
TIP: If you have any left over, fill into an ice tray and freeze. Add the frozen cubes to any drink for a burst of protein and coffee flavour.
Want to discover more nutritious recipes? Follow us on Instagram